Serving World Flavors at SM Food Hall North Edsa

The blessing was spearheaded by Fr. Raymond Arre, chaplain to Our Lady of Most Holy Rosary, together with the SM North Edsa VIPs and representatives Jocelyn Ann C. Lapid-Clarino, AVP Operations; Winnifer Oliver, vice president of Leasing Operations; Fides Hsu, vice president EDD; Lamberto Gomez, regional Food Court manager; Don Vijandre, mall manager, operations; Miguel Gaspi, assistant mall manager, operations; together with store owners and representatives : Joseph Dela Pena, operations manager and Christina Tan, business development directress of Maisen Tonkatsu; Christian Aliva head chef of Mr. Chops; Jigs Pulino, area manager, Porque; Al Purungganan and Jovy Gongora-Romualdez, managing partner, Easy Tiger; Maivy Valdellon, area manager, Char Express; Amy Uy Owner, Sea Salt; Rene Dela Cruz, operations manager, Seoul Good; Kyrah Tan and Lester Tan owners, Puffy’s Souffle Pancake Café; Caroline Yap and Anna Huang, owners and Christine Chua director, Nineteen Degrees; Maui Molina, general manager and Joy Mayo, operations manager, Yogorino; and Monique Fernandez, owner, Delicious Ajar.