After 30 years in Philippine hospitality, Hotel Sogo has launched its first-ever restaurant concept. Available at selected branches in Malate, Roxas, Buendia, and Santolan, Sogo Food Restaurant transforms the hotel experience with authentic Filipino comfort food served fast, fresh, and packed with flavor.
A menu that feels like home
The extensive menu offers something for every craving. The dim sum section features generously portioned Pork Siomai, Chicken Siomai, and Shark’s Fin Siomai served hot with house chili-garlic sauce. Mini Siopao Asado and Jumbo Siopao are soft, flavorful, and satisfyingly filling, while the tender, richly seasoned Chicken Feet make for bold, no-frills snacking.
The real highlight is their Sisig series. From sizzling Pork Sisig to lighter yet equally savory Bangus Sisig, every plate packs a punch. Vegetarians enjoy the Tofu Sisig—crispy outside, bursting with flavor inside.
Something for every palate
Health-conscious diners will appreciate dishes like Lumpiang Ubod, Chopseuy, and Pinakbet. These vegetable-forward options are vibrant, generously served, and seasoned with care. The Chopseuy particularly stands out, loaded with crisp-tender vegetables in savory sauce that tastes like home cooking at its best.
All-day breakfast lovers can enjoy Filipino breakfast selections from sun-up to sundown: Tapsilog, Tocilog, and silog combos paired with garlic rice and sunny-side-up eggs. Bento meals provide quick yet complete options, while soup and noodle offerings deliver warm comfort.
More than a hotel stay—it’s a food experience
What sets Sogo Food Restaurant apart is the idea that you can enjoy honest-to-goodness, hearty Filipino meals in a place traditionally known just for stays. It’s casual, convenient, and surprisingly satisfying without burning a hole in your wallet.
Whether you’re a checked-in guest, a night owl seeking comfort food at 2AM, or simply someone curious to try something new, Sogo Food Restaurant delivers an experience that exceeds expectations.
Sogo Food Restaurant is now open in Hotel Sogo Malate, Roxas Blvd, Buendia, and Santolan. Come for the stay, stay for the food.
